SUGAR KISS ~ RIMMER
Vanilla Kiss Irish Coffee
1 cup hot brewed coffee
1 oz Irish whiskey
1 tsp brown sugar
Whipped cream
Instructions:
Rim a heat-safe glass/ mug with Sugar Kiss Rimmer.
Add whiskey and brown sugar to the glass. Stir to dissolve.
Pour in hot coffee and top with whipped cream.
Sugar Kiss Mint Mocha
1 oz peppermint schnapps
1 oz Crème' d' Cacao
6 oz hot brewed coffee
Whipped cream
Instructions:
Rim a mug with Sugar Kiss Rimmer.
Add peppermint schnapps and Crème' d' Cacao
Pour in hot coffee and stir gently.
Top with whipped cream a (garnish with crushed candy canes or chocolate shavings for a festive touch)
A cozy and minty delight, perfect for winter nights!
Sugar Kiss Espresso Martini
1 oz vodka
1 oz Kahlúa
1 oz espresso
* your keurig on "shot" works great!
Instructions:
Rim a martini glass with Sugar Kiss Rimmer and set aside.
In a shaker, combine vodka, Kahlua, espresso, and ice. Shake well.
Strain into the prepared glass.
Vanilla Mocha Paralyzer
1 oz vanilla vodka
1/2 oz Kahlúa
1/2 oz Crème' d' Cacao
3 oz cream (or milk)
Splash of Pepsi/Cola
Ice
Instructions:
Rim a tall glass with Sugar Kiss Rimmer.
Over Ice; combine vanilla vodka, Kahlúa, Crème' d' Cacao, add cream, and a splash of Pepsi.
1 cup hot brewed coffee
1 oz Irish whiskey
1 tsp brown sugar
Whipped cream
Instructions:
Rim a heat-safe glass/ mug with Sugar Kiss Rimmer.
Add whiskey and brown sugar to the glass. Stir to dissolve.
Pour in hot coffee and top with whipped cream.
Sugar Kiss Mint Mocha
1 oz peppermint schnapps
1 oz Crème' d' Cacao
6 oz hot brewed coffee
Whipped cream
Instructions:
Rim a mug with Sugar Kiss Rimmer.
Add peppermint schnapps and Crème' d' Cacao
Pour in hot coffee and stir gently.
Top with whipped cream a (garnish with crushed candy canes or chocolate shavings for a festive touch)
A cozy and minty delight, perfect for winter nights!
Sugar Kiss Espresso Martini
1 oz vodka
1 oz Kahlúa
1 oz espresso
* your keurig on "shot" works great!
Instructions:
Rim a martini glass with Sugar Kiss Rimmer and set aside.
In a shaker, combine vodka, Kahlua, espresso, and ice. Shake well.
Strain into the prepared glass.
Vanilla Mocha Paralyzer
1 oz vanilla vodka
1/2 oz Kahlúa
1/2 oz Crème' d' Cacao
3 oz cream (or milk)
Splash of Pepsi/Cola
Ice
Instructions:
Rim a tall glass with Sugar Kiss Rimmer.
Over Ice; combine vanilla vodka, Kahlúa, Crème' d' Cacao, add cream, and a splash of Pepsi.
SWEET SHOTS
Bar Shots with Sugar Kiss Rimmer
Sugar Kiss Lemon Drop Shot
3/4 oz vodka
1/4 oz lemon juice
Instructions: Rim a shot glass with Sugar Kiss.
Better Shaken with ice then Strained into the glass.
Sugar Kiss Vanilla Bean Shot
1 oz vanilla vodka
½ oz BAILEY'S
Instructions: Rim a shot glass with Sugar Kiss.
Shake both ingredients with ice and strain into the glass.
Sugar Kiss Spiced Caramel Shot
1/3 oz SPICED RUM
1/3 oz BUTTER RIPPLE SCHNAPPS
1/3 oz vanilla vodka
Instructions: Rim a shot glass with Sugar Kiss.
Shake all ingredients with ice and strain into the glass.
Sugar Kiss Lemon Drop Shot
3/4 oz vodka
1/4 oz lemon juice
Instructions: Rim a shot glass with Sugar Kiss.
Better Shaken with ice then Strained into the glass.
Sugar Kiss Vanilla Bean Shot
1 oz vanilla vodka
½ oz BAILEY'S
Instructions: Rim a shot glass with Sugar Kiss.
Shake both ingredients with ice and strain into the glass.
Sugar Kiss Spiced Caramel Shot
1/3 oz SPICED RUM
1/3 oz BUTTER RIPPLE SCHNAPPS
1/3 oz vanilla vodka
Instructions: Rim a shot glass with Sugar Kiss.
Shake all ingredients with ice and strain into the glass.